Wild boar marinated and slow cooked in red wine Preparation: Reheat the wild boar in a pan for 5 minutes, stirring occasionally then pour into a hot plate
Saute de sanglier au vin rouge
£8.75Price
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07 388 426 245
bottom of page
07 388 426 245
Wild boar marinated and slow cooked in red wine Preparation: Reheat the wild boar in a pan for 5 minutes, stirring occasionally then pour into a hot plate